General Chemistry: The Essential Concepts, 6/e (IE-Paperback)

Raymond Chang

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<內容簡介>

§  1 Introduction

§  2 Atoms, Molecules, and Ions

§  3 Stoichiometry

§  4 Reactions in Aqueous Solutions

§  5 Gases

§  6 Energy Relationships in Chemical Reactions

§  7 The Electronic Structure of Atoms

§  8 The Periodic Table

§  9 Chemical Bonding I: The Covalent Bond

§  10 Chemical Bonding II: Molecular Geometry and Hybridization of Atomic Orbitals

§  11 Introduction to Organic Chemistry

§  12 Intermolecular Forces and Liquids and Solids

§  13 Physical Properties of Solutions

§  14 Chemical Kinetics

§  15 Chemical Equilibrium

§  16 Acids and Bases

§  17 Acid-Base Equilibria and Solubility Equilibria

§  18 Thermodynamics

§  19 Redox Reactions and Electrochemistry

§  20 The Chemistry of Coordination Compounds

§  21 Nuclear Chemistry

§  22 Organic Polymers--Synthetic and Natural

§  Appendix 1 Units for the Gas Constant

§  Appendix 2 Selected Thermodynamic Data at 1 atm and 25 degrees Centigrade

§  Appendix 3 Mathematical Operations

§  Appendix 4 The Elements and the Derivation of Their Names and Symbols