The Essential Pocket Guide for Clinical Nutrition
暫譯: 臨床營養必備口袋指南

Width, Mary, Reinhard, Tonia

  • 出版商: Jones & Bartlett Publishers
  • 出版日期: 2024-05-07
  • 售價: $2,930
  • 貴賓價: 9.8$2,871
  • 語言: 英文
  • 頁數: 575
  • 裝訂: Quality Paper - also called trade paper
  • ISBN: 1284288587
  • ISBN-13: 9781284288582
  • 海外代購書籍(需單獨結帳)

商品描述

In today's fast-paced healthcare world, it's crucial to have the information you need when you need it. The Essential Pocket Guide for Clinical Nutrition, Fourth Edition is a quick reference guide for dietitians, students, interns, and other health professionals actively engaged in clinical nutrition. The easily readable format incorporates tables and boxes for immediate access to evidence-based information on nutritional assessment, nutrition support, life-stage nutrition, and nutrition considerations for specific diseases such as diabetes, cardiovascular disease, cancer, and gastrointestinal diseases. All-inclusive resources and relevant appendices such as laboratory assessment and food-drug interactions, save the clinician from carrying around separate resources. There is no comparable pocket guide on the market that includes this comprehensive coverage of clinical nutrition.

商品描述(中文翻譯)

在當今快速變化的醫療保健世界中,隨時擁有所需資訊至關重要。《臨床營養必備口袋指南》第四版是一本為營養師、學生、實習生及其他積極參與臨床營養的健康專業人員提供的快速參考指南。這本指南以易於閱讀的格式呈現,包含表格和框架,便於立即獲取基於證據的資訊,涵蓋營養評估、營養支持、生命階段營養以及針對特定疾病(如糖尿病、心血管疾病、癌症和胃腸疾病)的營養考量。這些全面的資源和相關的附錄,如實驗室評估和食物-藥物相互作用,讓臨床醫生無需攜帶多種資源。市場上沒有其他口袋指南能提供如此全面的臨床營養內容。