Thiamine and Thiamine-Pyrophosphate (Tpp) Riboswitches: Volume 735
暫譯: 硫胺素與硫胺素焦磷酸(TPP)核糖開關:第 735 卷

Charmantray, Franck, Doumèche, Bastien

  • 出版商: Academic Press
  • 出版日期: 2026-09-24
  • 售價: $6,890
  • 貴賓價: 9.5 折 $6,545
  • 語言: 英文
  • 頁數: 516
  • 裝訂: Hardcover - also called cloth, retail trade, or trade
  • ISBN: 0443473285
  • ISBN-13: 9780443473289
  • 相關分類: 化學 Chemistry
  • 海外代購書籍(需單獨結帳)

相關主題

商品描述

This volume of "Methods in Enzymology" series is devoted to the cofactor thiamine, also known as vitamin B1, and its phosphorylated derivatives. The biosynthesis of thiamine is discussed in terms of key enzymes and their regulation, the evolution of metabolic pathways, and its importance in plant and yeast metabolism. The importance of quantifying and distinguishing between phosphorylated and unphosphorylated thiamine in animal and human tissues using chromatographic, enzymatic, and nanopore methods is also discussed. In addition to these methods, thiamine riboswitches are a major focus of this book, covering everything from their identification in plants and the elucidation of their structure to their application in detection.
This book presents state-of-the-art methods and detailed protocols intended for all researchers interested in thiamine metabolism or its detection.

商品描述(中文翻譯)

《Methods in Enzymology》系列的本卷專門探討輔酶硫胺素(thiamine,又稱 vitamin B1)及其磷酸化衍生物。本書從關鍵酵素及其調控、代謝途徑的演化,以及硫胺素在植物與酵母代謝中的重要性等面向,討論硫胺素的生物合成。此外,本書也探討如何利用色譜法、酵素法與奈米孔(nanopore)方法,對動物與人體組織中的磷酸化與未磷酸化硫胺素進行定量與區分。

除了上述方法之外,硫胺素核糖開關(thiamine riboswitches)也是本書的重點,內容涵蓋其在植物中的鑑定、結構解析,以及應用於檢測等主題。

本書介紹最先進的方法與詳細的實驗操作流程,適合所有對硫胺素代謝或硫胺素檢測感興趣的研究人員。