Introduction to Chemistry, 5/e (Paperback)

Rich Bauer , James Birk , Pamela Marks

Introduction to Chemistry, 5/e (Paperback)
  • 出版商: McGraw-Hill Education
  • 出版日期: 2018-03-01
  • 定價: $1,350
  • 售價: 9.5 折 $1,283
  • 語言: 英文
  • 頁數: 832
  • ISBN: 1260085309
  • ISBN-13: 9781260085303
  • 相關分類: 化學 Chemistry

    • 下單後立即進貨 (約5~7天)

商品描述

  • The fifth edition of Introduction to Chemistry continues to build on the belief that students learn best when the text and our classroom presentations focus on a conceptual approach to chemistry. This book is grounded in educational research findings that address topic sequence, context, conceptual emphasis, and concept embedded numerical problem solving. Throughout the text, content is related to students’ daily lives and shows them how chemistry allows us to understand the phenomena—both simple and complex— that we encounter on a regular basis. This text presents macroscopic chemical phenomena early and uses familiar contexts to develop microscopic explanations.

    Introduction to Chemistry is designed for the freshman-level Introductory Chemistry course that does not have a chemistry prerequisite and is suitable for either a one-semester course or a two-semester sequence. The book targets introductory courses taken by non-physical science majors who may be in allied health, agriculture, or other disciplines those that do not require the rigor of a science major’s General Chemistry course, or for students fulfilling university liberal arts requirements for science credits. In addition, students who lack a strong high school science background often take the course as a preparation for the regular general chemistry sequence.

目錄大綱

  • Table of Contents
    1 Matter and Energy
    2 Atoms, Ions, and the Periodic Table
    3 Chemical Compounds
    4 Chemical Composition
    5 Chemical Reactions and Equations
    6 Quantities in Chemical Reactions
    7 Electron Structure of the Atom
    8 Chemical Bonding
    9 The Gaseous State
    10 The Liquid and Solid States
    11 Solutions
    12 Reaction Rates and Chemical Equilibrium
    13 Acids and Bases
    14 Oxidation-Reduction Reactions
    15 Nuclear Chemistry
    16 Organic Chemistry
    17 Biochemistry

    Appendices
    A Useful Reference Tables and Figures
    B Math Toolboxes
    C Answers to Consider This Questions and Practice Problems
    D Answers to Selected Questions and Problems

    Glossary
    Index

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