Biological Science, 8/e (Paperback)
暫譯: 生物科學，第8版（平裝本）

Scott Freeman , Kim Quillin , Lizabeth Allison , Michael Black , Greg Podgorski , Emily Taylor , Jeff Carmichael

Biological Science, 8/e (Paperback)
  • 出版商: Pearson FT Press
  • 出版日期: 2025-10-20
  • 售價: $1,480
  • 貴賓價: 9.8 折 $1,450
  • 語言: 英文
  • 頁數: 1416
  • ISBN: 1292487933
  • ISBN-13: 9781292487939
  • 相關分類: 理工類

    • 下單後立即進貨 (約5~7天)

商品描述

本書序言

●Human Angle feature is designed to help students feel a sense of belonging in the learning space, build a science identity, discover careers in biology and engage in the coursework.
●Check Your Learning questions now include tagged Reflect questions to help students learn and apply the skills of metacognition and to prompt them to reflect on the results of their learning and modify their approach as needed.
●BioSkills on Metacognition introduces students to metacognition with Reflecting on Thinking and Learning in the Check Your Learning boxes and provides support for the new Reflect questions.
●UPDATED: Reflecting greater diversity, equity and inclusion, visuals, language and terminology have been meaningfully revised throughout.
●NEW & UPDATED: Key New Content is updated based on currency, relevancy and feedback from reviewers. Throughout each chapter there is a focus on increasing inclusivity; highlighting careers in science; and applying concepts and skills to solving societal challenges. New case studies have been added that are updated for more recent developments, relevancy and alignment with chapter content.

本書特色

●NEW: Biology in Numbers Activities include videos to support the development of quantitative reasoning in a biological context, addressing the scale of life and inciting a feeling of awe.
●EXPANDED: Insider Tips are brief, student-designed videos featuring expert-student study strategies and feature a new video that guides students through the process of metacognition. Other tips include understanding terminology, retrieval practice, confronting misconceptions, drawing models, transferring knowledge, spacing study, cultivating a growth mindset and other expert-student skills.
●EXPANDED: 30 Interactive Figure Walkthrough Videos guide students through challenging figures with brief videos that break down the art and provide explanatory narration to help students better understand key concepts and to develop critical thinking skills.
●Put It All Together case study questions from the end of each chapter are assignable in Mastering Biology.
●Blue Thread Questions provide over 500 questions based on the Blue Thread questions in the textbook and are interactive in the P+ eTextbook.

商品描述(中文翻譯)

本書序言

●Human Angle 功能旨在幫助學生在學習空間中感受到歸屬感，建立科學身份，探索生物學職業並參與課程學習。

●Check Your Learning 問題現在包含標記為 Reflect 的問題，幫助學生學習和應用後設認知的技能，並促使他們反思學習結果並根據需要調整方法。

●BioSkills on Metacognition 透過 Reflecting on Thinking and Learning 在 Check Your Learning 方框中介紹後設認知，並為新的 Reflect 問題提供支持。

●更新：為了反映更大的多樣性、公平性和包容性，視覺、語言和術語在整本書中都進行了有意義的修訂。

●新內容與更新：根據時效性、相關性和評審者的反饋更新了關鍵新內容。每一章都專注於提高包容性；突顯科學職業；以及將概念和技能應用於解決社會挑戰。新增的案例研究已根據最新發展、相關性和與章節內容的一致性進行更新。

本書特色

●新：Biology in Numbers 活動包括視頻，以支持在生物學背景下的定量推理發展，涉及生命的規模並激發敬畏感。

●擴展：Insider Tips 是簡短的學生設計視頻，展示專家學生的學習策略，並包含一個新視頻，指導學生進行後設認知的過程。其他提示包括理解術語、檢索練習、面對誤解、繪製模型、知識轉移、間隔學習、培養成長心態和其他專家學生技能。

●擴展：30 個互動圖形導覽視頻指導學生通過具有挑戰性的圖形，並提供簡短視頻來分解藝術，並提供解釋性旁白，幫助學生更好地理解關鍵概念並發展批判性思維技能。

●每章結尾的 Put It All Together 案例研究問題可以在 Mastering Biology 中分配。

●Blue Thread Questions 提供超過 500 個基於教科書中 Blue Thread 問題的問題，並在 P+ 電子教科書中互動。

作者簡介

Scott Freeman University of Washington
Kim Quillin Salisbury University
Lizabeth Allison College of William and Mary
Michael Black California Polytechnic State University, San Luis Obispo
Greg Podgorski Utah State University
Emily Taylor California Polytechnic State University, San Luis Obispo
Jeff Carmichael University of North Dakota

作者簡介(中文翻譯)

斯科特·弗里曼 華盛頓大學

金·奎林 薩利斯伯里大學

莉莎·艾莉森 威廉與瑪麗學院

邁克爾·布萊克 加州州立大學聖路易斯奧比斯波分校

格雷格·波德戈斯基 猶他州立大學

艾米莉·泰勒 加州州立大學聖路易斯奧比斯波分校

傑夫·卡梅克 北達科他大學

目錄大綱

1. Biology: The Study of Life
UNIT 1 THE MOLECULAR ORIGIN AND EVOLUTION OF LIFE
2. Water and Carbon: The Chemical Basis of Life
3. Protein Structure and Function
4. Nucleic Acids and an RNA World
5. An Introduction to Carbohydrates
6. Lipids, Membranes, and the First Cells
UNIT 2 CELL STRUCTURE AND FUNCTION
7. Inside the Cell
8. Energy and Enzymes: An Introduction to Metabolism
9. 9 Cellular Respiration and Fermentation
10. 10 Photosynthesis
11. 11 Cell–Cell Interactions
12. 12 The Cell Cycle
UNIT 3 GENE STRUCTURE AND EXPRESSION
13. Meiosis
14. Mendel and the Gene
15. DNA and the Gene: Synthesis and Repair
16. How Genes Work
17. Transcription, RNA Processing, and Translation
18. Control of Gene Expression in Bacteria
19. Control of Gene Expression in Eukaryotes
20. The Molecular Revolution: Biotechnology, Genomics, and New Frontiers
21. Genes, Development, and Evolution
UNIT 4 EVOLUTIONARY PATTERNS AND PROCESSES
22. Evolution by Natural Selection
23. Evolutionary Processes
24. Speciation
25. Phylogenies and the History of Life
UNIT 5 THE DIVERSIFICATION OF LIFE
26. Bacteria and Archaea
27. Diversification of Eukaryotes
28. Green Algae and Land Plants
29. Fungi
30. An Introduction to Animals
31. Protostome Animals
32. Deuterostome Animals
33. Viruses
UNIT 6 HOW PLANTS WORK
34. Plant Form and Function
35. Water and Sugar Transport in Plants
36. Plant Nutrition
37. Plant Sensory Systems, Signals, and Responses
38. Flowering Plant Reproduction and Development
UNIT 7 HOW ANIMALS WORK
39. Animal Form and Function
40. Water and Electrolyte Balance in Animals
41. Animal Nutrition
42. Gas Exchange and Circulation
43. Animal Nervous Systems
44. Animal Sensory Systems
45. Animal Movement
46. Chemical Signals in Animals
47. Animal Reproduction and Development
48. The Immune System in Animals
UNIT 8 ECOLOGY
49. An Introduction to Ecology
50. Behavioral Ecology
51. Population Ecology
52. Community Ecology
53. Ecosystems and Global Ecology
54. Biodiversity and Conservation Biology
APPENDICES
A. Answers
B. Periodic Table of Elements

目錄大綱(中文翻譯)

1. Biology: The Study of Life

UNIT 1 THE MOLECULAR ORIGIN AND EVOLUTION OF LIFE

2. Water and Carbon: The Chemical Basis of Life

3. Protein Structure and Function

4. Nucleic Acids and an RNA World

5. An Introduction to Carbohydrates

6. Lipids, Membranes, and the First Cells

UNIT 2 CELL STRUCTURE AND FUNCTION

7. Inside the Cell

8. Energy and Enzymes: An Introduction to Metabolism

9. 9 Cellular Respiration and Fermentation

10. 10 Photosynthesis

11. 11 Cell–Cell Interactions

12. 12 The Cell Cycle

UNIT 3 GENE STRUCTURE AND EXPRESSION

13. Meiosis

14. Mendel and the Gene

15. DNA and the Gene: Synthesis and Repair

16. How Genes Work

17. Transcription, RNA Processing, and Translation

18. Control of Gene Expression in Bacteria

19. Control of Gene Expression in Eukaryotes

20. The Molecular Revolution: Biotechnology, Genomics, and New Frontiers

21. Genes, Development, and Evolution

UNIT 4 EVOLUTIONARY PATTERNS AND PROCESSES

22. Evolution by Natural Selection

23. Evolutionary Processes

24. Speciation

25. Phylogenies and the History of Life

UNIT 5 THE DIVERSIFICATION OF LIFE

26. Bacteria and Archaea

27. Diversification of Eukaryotes

28. Green Algae and Land Plants

29. Fungi

30. An Introduction to Animals

31. Protostome Animals

32. Deuterostome Animals

33. Viruses

UNIT 6 HOW PLANTS WORK

34. Plant Form and Function

35. Water and Sugar Transport in Plants

36. Plant Nutrition

37. Plant Sensory Systems, Signals, and Responses

38. Flowering Plant Reproduction and Development

UNIT 7 HOW ANIMALS WORK

39. Animal Form and Function

40. Water and Electrolyte Balance in Animals

41. Animal Nutrition

42. Gas Exchange and Circulation

43. Animal Nervous Systems

44. Animal Sensory Systems

45. Animal Movement

46. Chemical Signals in Animals

47. Animal Reproduction and Development

48. The Immune System in Animals

UNIT 8 ECOLOGY

49. An Introduction to Ecology

50. Behavioral Ecology

51. Population Ecology

52. Community Ecology

53. Ecosystems and Global Ecology

54. Biodiversity and Conservation Biology

APPENDICES

A. Answers

B. Periodic Table of Elements

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