Plant Biotechnology and Food Security: Adoption, Farming Systems, and Sustainable Development
暫譯: 植物生物技術與食品安全：採用、農業系統與可持續發展

Sahoo, Jyoti Prakash, Samal, Kailash Chandra

Plant Biotechnology and Food Security: Adoption, Farming Systems, and Sustainable Development
  • 出版商: CRC
  • 出版日期: 2025-11-06
  • 售價: $5,480
  • 貴賓價: 9.5 折 $5,206
  • 語言: 英文
  • 頁數: 250
  • 裝訂: Hardcover - also called cloth, retail trade, or trade
  • ISBN: 1032982624
  • ISBN-13: 9781032982625
  • 相關分類: 材料科學 Meterials

    • 海外代購書籍(需單獨結帳)

商品描述

The global agricultural sector faces mounting pressures from climate change, population growth, and the urgent need for sustainable food production. As the world moves toward a population of nearly 10 billion by 2050, innovative solutions are essential to ensure food security. Plant Biotechnology and Food Security: Adoption, Farming Systems, and Sustainable Development provides a comprehensive examination of how biotechnological advancements can transform agriculture, enhance productivity, and promote environmental sustainability. This book bridges the gap between traditional farming practices and cutting-edge technologies, offering a balanced perspective on the role of biotechnology in modern agriculture.

Key Features:

  • Agricultural Evolution and Biotech Integration: Examines the development of agriculture and the need for biotechnological advances.
  • GM Crops and RNAi Technology: Explores genetically modified crops and the use of RNA interference for creating stress-resistant crops.
  • Genome Editing and CRISPR: Discusses CRISPR/Cas9 and HI-Edit technology as tools for enhancing climate resilience in agriculture.
  • Genomics and Molecular Breeding: Focuses on next-generation sequencing and molecular breeding techniques for crop improvement.
  • Precision Agriculture and Biofortification: Highlights digital tools in agriculture, biotech for plant protection, and the role of biofortified crops in addressing malnutrition.

This book is an essential resource for researchers, policymakers, agricultural professionals, and students seeking to understand how biotechnology can drive food security while balancing economic, environmental, and ethical considerations. By presenting scientific advancements alongside real-world applications, it aims to foster collaboration in building a resilient and sustainable agricultural future.

商品描述(中文翻譯)

全球農業部門面臨著氣候變遷、人口增長以及對可持續食品生產的迫切需求等日益增長的壓力。隨著世界人口預計在2050年將接近100億，創新解決方案對於確保食品安全至關重要。《植物生物技術與食品安全：採用、農業系統與可持續發展》全面探討了生物技術的進步如何改變農業、提高生產力並促進環境可持續性。本書彌合了傳統農業實踐與尖端技術之間的鴻溝，提供了生物技術在現代農業中角色的平衡視角。

主要特色：
- 農業演變與生物技術整合：探討農業的發展及對生物技術進步的需求。
- 基因改造作物與RNAi技術：探索基因改造作物及使用RNA干擾技術來創造抗逆境作物。
- 基因組編輯與CRISPR：討論CRISPR/Cas9和HI-Edit技術作為增強農業氣候韌性的工具。
- 基因組學與分子育種：專注於下一代測序和分子育種技術以改善作物。
- 精準農業與生物強化：強調農業中的數位工具、生物技術在植物保護中的應用，以及生物強化作物在解決營養不良問題中的角色。

本書是研究人員、政策制定者、農業專業人士和學生的重要資源，旨在幫助他們理解生物技術如何推動食品安全，同時平衡經濟、環境和倫理考量。通過展示科學進展與現實應用，本書旨在促進在建立韌性和可持續的農業未來方面的合作。

作者簡介

Jyoti Prakash Sahoo is a dynamic researcher and academician currently serving as an Assistant Professor in the Faculty of Agriculture and Allied Sciences at C.V. Raman Global University, Bhubaneswar, India. He completed his M.Sc. (2016) and PhD (2023) in Agricultural Biotechnology from Assam Agricultural University, Jorhat, India and Odisha University of Agriculture and Technology (OUAT), Bhubaneswar, India respectively. His notable works include dissecting genetic architecture for Cercospora leaf spot and charcoal rot disease resistance in mung bean landraces, molecular breeding strategies for stress resilience in crops, sustainable management of viral pathogens in okra, and drought tolerance genetics in rice using microsatellite markers. He has guided 10 M.Sc. (Biotechnology) students. He regularly publishes in high-impact journals indexed by Scopus, UGC-CARE, and Clarivate, while also authoring important chapters for widely-referenced agricultural biotechnology books. He actively contributes as a peer reviewer for prestigious journals including Frontiers in Plant Science, BMC Genomics, Scientific Reports, and holds life memberships in professional societies including the Society of Biotechnology and Bioinformatics and Indian Society of Plant Breeders. His outstanding contributions to plant molecular biology and biotechnology have been recognized with prestigious honors, including the young scientist award (2021), the university best PhD thesis award of OUAT (2023), and multiple best oral presentation awards (2023) at national and international conferences.

Kailash Chandra Samal is the current Dean of the College of Horticulture at Odisha University of Agriculture and Technology (OUAT), Chiplima, India. He holds an M.Sc. in Agricultural Biotechnology from Tamil Nadu Agricultural University, Coimbatore, India (1991), and a PhD in Biotechnology from Utkal University, Bhubaneswar, India (2011). With 32 years of academic and research experience at OUAT, he has taught undergraduate, postgraduate, and PhD students while conducting pioneering research in plant molecular biology, plant tissue culture, microbial technology, DNA fingerprinting, and computational biology. He has developed cost-effective protocols for the large-scale micropropagation of several crops, including banana, ginger, turmeric, sugarcane, stevia, and sarpagandha. His work includes the development of molecular marker techniques for assessing the clonal fidelity of micro-propagated plants and the creation of a DNA fingerprint database for promising rice varieties in Odisha, India. He has studied the phenotypic, biochemical, and molecular characteristics of indigenous aromatic rice varieties from Odisha, India and molecular fingerprints of other crops such as ragi, wheat, rapeseed, sesame, black gram, green gram, eggplant, and tomato. He has guided 40 M.Sc. (Ag) and PhD students in molecular biology and biotechnology. He has also secured 10 externally funded projects from Department of Biotechnology (DBT), Rashtriya Krishi Vikas Yojana (RKVY), and the Ministry of Agriculture, Government of India. A member of several professional bodies, he has published 10 books and over 128 research papers. His research contributions include the isolation and characterization of abiotic stress-related genes such as DREB, deposited in GenBank (NCBI), USA.

作者簡介(中文翻譯)

Jyoti Prakash Sahoo 是一位充滿活力的研究者和學者，目前擔任印度布巴內斯瓦爾C.V. Raman全球大學農業與相關科學學院的助理教授。他於2016年和2023年分別在印度喬爾哈特的阿薩姆農業大學和布巴內斯瓦爾的奧里薩農業與技術大學（OUAT）完成了農業生物技術的碩士（M.Sc.）和博士（PhD）學位。他的顯著工作包括解析小綠豆地方品種對Cercospora葉斑病和炭腐病的抗性遺傳結構、作物抗逆境的分子育種策略、秋葵中病毒病原的可持續管理，以及利用微衛星標記研究水稻的抗旱遺傳學。他指導了10名碩士（生物技術）學生，並定期在被Scopus、UGC-CARE和Clarivate索引的高影響力期刊上發表文章，同時為廣泛參考的農業生物技術書籍撰寫重要章節。他還積極擔任《植物科學前沿》、《BMC基因組學》、《科學報告》等知名期刊的同行評審，並在生物技術與生物信息學學會及印度植物育種學會等專業社團中擔任終身會員。他在植物分子生物學和生物技術方面的卓越貢獻獲得了多項榮譽，包括2021年的青年科學家獎、OUAT的最佳博士論文獎（2023年）以及在國內外會議上獲得的多個最佳口頭報告獎（2023年）。

Kailash Chandra Samal 是印度奧里薩農業與技術大學（OUAT）奇普利瑪園藝學院的院長。他於1991年在印度科印巴托的泰米爾納德農業大學獲得農業生物技術碩士學位，並於2011年在印度布巴內斯瓦爾的烏塔卡爾大學獲得生物技術博士學位。擁有32年的OUAT學術和研究經驗，他教授本科生、研究生和博士生，同時在植物分子生物學、植物組織培養、微生物技術、DNA指紋鑑定和計算生物學等領域進行開創性研究。他開發了多種作物的大規模微繁殖的成本效益協議，包括香蕉、生薑、薑黃、甘蔗、甜葉菊和蛇根草。他的工作包括開發分子標記技術以評估微繁殖植物的克隆忠實度，以及為印度奧里薩的優良水稻品種創建DNA指紋數據庫。他研究了來自印度奧里薩的本土香米品種的表型、生化和分子特徵，以及其他作物如小米、小麥、油菜、芝麻、黑豆、綠豆、茄子和番茄的分子指紋。他指導了40名碩士（農業）和博士生在分子生物學和生物技術方面的研究。他還獲得了來自生物技術部（DBT）、國家農業發展計劃（RKVY）和印度政府農業部的10個外部資助項目。作為多個專業機構的成員，他出版了10本書籍和超過128篇研究論文。他的研究貢獻包括分離和表徵與非生物逆境相關的基因，如DREB，並已存入美國GenBank（NCBI）。

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